Baby cabbage with minced garlic and vermicelli

baby dishes:two fans:a handful Flammulina velutipes:a handful millet pepper:6 garlic:2 heads sugar:one point salt:one point cooking oil:2 scoops delta soy sauce:three spoons https://cp1.douguo.com/upload/caiku/0/8/f/yuan_081527e274309e0aa4703f384b296a1f.jpeg

Baby cabbage with minced garlic and vermicelli

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Baby cabbage with minced garlic and vermicelli

I regret not having cooked a dish earlier. It's seconds after the pot is out. The food is simple. It tastes of garlic. All my friends take it. Eating garlic often can effectively inhibit the bacteria that cause gastrointestinal diseases, remove the toxic substances in the gastrointestinal tract, stimulate the gastrointestinal mucosa, promote appetite, and strengthen digestion. Garlic can have the effect of detoxification. It is good for clearing the garbage in the intestine. -

Cooking Steps

  1. Step1:Prepare the ingredients.

  2. Step2:Boil the vermicelli in a cold water pan for 8 minutes. Drain the water.

  3. Step3:Remove the root of Flammulina velutipes, and boil in water for 5 minutes.

  4. Step4:All baby dishes have two parts. Cook in a pot.

  5. Step5:Prepare two garlic.

  6. Step6:Chop into mashed garlic. Season with millet pepper.

  7. Step7:Drain the boiled baby dishes. spare.

  8. Step8:Put the oil in the pot. Put the mashed garlic and millet pepper after the heat. Stir fry for a minute. Season with salt and sugar.

  9. Step9:Baby dishes.

  10. Step10:Arrange the vermicelli. Flammulina mushroom.

  11. Step11:Pour in garlic sauce. Pour three tablespoons of delta sauce. Steam over high heat for 15 minutes.

  12. Step12:Just leave the pot.

Cooking tips:It's very delicious. After the high temperature, the garlic is very light. So don't worry. There are skills in making delicious dishes.

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How to cook Baby cabbage with minced garlic and vermicelli

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Baby cabbage with minced garlic and vermicelli recipes

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