Chinese Food
Fried leek makes vegetable eggs
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The basic raw material for eating just vegetable egg is a common but 4400 year old legume, justegg, which is made of green beans. It tastes very similar to real eggs. Its appearance is even more indistinguishable. Moreover, it can be cooked in the same way as traditional eggs. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Clean and cut the leek.
Step3:They all eat vegetable eggs and pour them into the bowl.
Step4:Start the pot. Pour in peanut oil.
Step5:Heat it and pour it into the egg mixture.
Step6:Stir fry and solidify, then pour in leek, add some salt and stir quickly for several times.
Step7:That's all.
Step8:Out of the pot.
Step9:I'm ready to eat. I haven't taken photos yet.
Cooking tips:Fried vegetable eggs are the same as fried eggs, because they all have salt in them, so don't add too much salt to taste them. They will be salty. There are skills in making delicious dishes.
