Cooking Steps

1. 

   Step1:Wash sea cucumber with water. Pour distiller's grains into a large bowl for use.

2. 

   Step2:Cover it with a piece of silk cloth. The sea cucumber gets involved in the silk cloth and immerses in the distiller's grains.

3. 

   Step3:Pour over the sea cucumber wrapped in silk cloth with distiller's grains. Put on the small bowl and seal it.

4. 

   Step4:Take out the sea cucumber and put it into a small cup. Add pepper, ginger, lees, soy sauce and salt.

5. 

   Step5:Steam in water. Wait for a soup.