Cooking Steps

1. 

   Step1:Mix all dough ingredients except yeast butter into dough. Refrigerate overnight. (the purpose of this is that the kneading temperature will not increase in summer. The kneading time will also be shortened.

2. 

   Step2:Cold overnight. Very strong.

3. 

   Step3:Put the frozen dough into the chef's machine. First add yeast and knead well. Then add butter and knead for 78 minutes. Pull out the film. Cover the plastic film and ferment to twice the size.

4. 

   Step4:Wait for the fermentation process. Make Pineapple Peel - mix the softened butter and sugar evenly. Add the egg liquid and mix evenly. Finally, add milk powder and low gluten flour and mix into a ball. Cover the fresh-keeping film and put it in the refrigerator for cold storage.

5. 

   Step5:Fermented dough. Divided into six equal parts on average.

6. 

   Step6:Roll and cover with plastic wrap and relax for 15 minutes.

7. 

   Step7:Wait for the relaxation time. Divide the pineapple skin into six equal parts. Roll it.

8. 

   Step8:Take a pineapple peel and wrap it with two plastic films. Roll it out.

9. 

   Step9:The relaxed dough is round again.

10. 

    Step10:Cover the dough with pineapple skin. Tighten the bottom.

11. 

    Step11:Press out the stripes with a scraper.

12. 

    Step12:Put it in the oven for secondary fermentation to twice the size. The temperature should not exceed 32 degrees. Avoid the pineapple peel melting.

13. 

    Step13:Brush the surface of fermented pineapple bag with a layer of whole egg liquid.

14. 

    Step14:Preheat the oven 180 degrees in advance for 15 minutes. Put it in the middle layer of the preheated oven. Bake for 1520 minutes at 180 degrees up and down. Color it.

15. 

    Step15:Put it on the air rack to cool it immediately when it's out of the oven. Store at room temperature for 23 days. Refrigerate for one month. Refrigeration is not recommended.

16. 

    Step16:Crispy skin. Eat while it's hot.

17. 

    Step17:Finished product drawin

18. 

    Step18:Finished produc