Braised large intestine

large intestine:Jin pickled pepper:moderate amount liquor:a few ginger slices:a few soy sauce:a few https://cp1.douguo.com/upload/caiku/8/4/5/yuan_847c1194679324bac1959b7f48861785.jpg

Braised large intestine

(230767 views)
Braised large intestine

Cooking Steps

  1. Step1:Clean the large intestine with rice wine and flour. Put down the large intestine with boiling water. Remove the fat and oil in about two minutes. Cut into small pieces.

  2. Step2:Add a little oil. Stir fry the garlic and ginger slices. Put the large intestine in and stir fry. Put in the cut pickled peppers. Add the soy sauce and stir fry. Add the green peppers. Stir fry out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised large intestine

Chinese food recipes

Braised large intestine recipes

You may also like

Reviews


Add Review