Cooking Steps

1. 

   Step1:Prepare the sandwich to cut 100g.

2. 

   Step2:Chop.

3. 

   Step3:Add salt and wine and marinate.

4. 

   Step4:Add 4 pieces of ginger.

5. 

   Step5:The swimming crab is arranged according to the picture.

6. 

   Step6:Prepare the onion.

7. 

   Step7:Shred the onions.

8. 

   Step8:Steam the portunus for 15 minutes, stew for 3 minutes, take out the cover, and add the raw sauce.

9. 

   Step9:Pour in hot oil.

10. 

    Step10:Cover the portunus with Scallion shreds.

11. 

    Step11:Out of the pot.