Chinese Food

Cooking Steps

1. 

   Step1:Prepare materials. Slice potatoes. Soak lotus root slices in wate

2. 

   Step2:Fried potatoes firs

3. 

   Step3:Fried beans firs

4. 

   Step4:Tofu is also fried firs

5. 

   Step5:Stir fried shellfish with ginger and garlic in oil po

6. 

   Step6:Add fresh abalon

7. 

   Step7:Add in the pepper and continue to stir fry. Add in the bean paste (or spicy pot bottom

8. 

   Step8:Add potatoes and lotus root slices and continue to stir fr

9. 

   Step9:Add tofu. White shellfish

10. 

    Step10:Add prawn

11. 

    Step11:Add beans. Cover the pot

12. 

    Step12:Sprinkle with scallion and coriande

13. 

    Step13:Servin