Chinese Food
Steamed Abalone with ginger and scallion
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Cooking ingredients
Cooking Steps
Step1:Prepare materials (1 piece), (1 small piece), (2 flaps), (2 pieces), (1 tablespoon), oil (a little
Step2:Abalone washing. Flower cutting knif
Step3:Salt the abalone. Sprinkle with ginger and half garli
Step4:Boil water in the pot. Put abalone in the water after boiling. Steam over high heat for 8 minutes. Sprinkle with shredded onion after leaving the pot
Step5:Add some organic soy sauc
Step6:Heat the oil in another pot. Add in the remaining garlic and red pepper to make it fragrant. Pour it on the abalone while it's hot.
Cooking tips:More recipes, especially truffles, can be checked in my mood. Yummy yuan recipe ~ ~ ~ thank you for your support ~ ~ ~ ~ hey, there are skills in making delicious dishes.
