Delicious bun. It's necessary for breakfast
Step1:Put all the above butter into the toaster. Knead for 10 minute
Step2:Add softened butter. Continue kneading for 10 minute
Step3:Pull out the glove fil
Step4:Fermentation in a toaste
Step5:Ferment to twice the size. Poke holes without shrinkin
Step6:Take out the exhaust. Divide into 16 equal parts. Knead and put into the baking pan
Step7:Put it in the oven for a second fermentation for 30 minutes. Put a bowl of hot water under i
Step8:After the second fermentation, brush with egg liquid and sprinkle with coconu
Step9:Put in the preheated oven 170 degrees. Middle layer. Heat up and down for 20 minute
Step10:Super delicious and sof
Step11:It won't be hard the next da
Step12:Internal structur
Cooking tips:Each oven has a different temper. The temperature needs to be adjusted by knowing the temperature of its own oven. My time and temperature are for reference only. There are skills in making delicious dishes.