Summer appetizer - noodles with diced carrot

spaghetti with vegetable sauce:300g carrot:100g celery:200g mushroom:100g olive oil:8 https://cp1.douguo.com/upload/caiku/f/7/e/yuan_f7a7a1ace336342a3bb85b1809cbc87e.jpg

Summer appetizer - noodles with diced carrot

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Summer appetizer - noodles with diced carrot

It's hot and sweaty in summer. Many babies have no appetite, mainly because of the loss of potassium. This dish is simple and nutritious. It can also replenish the lost potassium in time to prevent the bitter summer.

Cooking Steps

  1. Step1:Dice mushrooms, carrots and celer

  2. Step2:Boil the pasta in the wok for 15 minutes, then take out for standb

  3. Step3:Add some olive oil to pasta and mix wel

  4. Step4:Put olive oil in the pot. Add carrot and stir fry. Then put mushroom and stir fry

  5. Step5:Carrots, mushrooms, stir fry and add cooked spaghett

  6. Step6:Put in the celery section and some sal

  7. Step7:Carotene noodles are read

Cooking tips:The pasta made with vegetable juice is rich in nutrition. And celery contains a lot of potassium element, which can prevent the bitter summer symptoms caused by excessive sweating in summer. Mixing olive oil in blanched pasta can prevent pasta from sticking during the frying process. There are skills in making delicious dishes.

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