Chinese Food
Nutrient kelp and Spareribs Soup
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When the weather is hot, most of the soup is light. We recommend a soup of kelp with ribs. Kelp is of high nutritional value and rich in iodine and other mineral elements. Kelp has many functions, such as low heat content, medium protein content and rich minerals. It's good to cook kelp soup for your family.
Cooking ingredients
Cooking Steps
Step1:Prepare fresh spareribs. Kelp [kelp is pickled, so this soup doesn't need salt
Step2:Put the spareribs in the rice cooker. Add some water.
Step3:Press the nutrition stew button in the rice cooker to blanch the ribs first.
Step4:Remember to clean the chops after blanching. Add water again and start stewing them.
Step5:Remember to clean the chops after blanching. Add water again and start stewing them. Stew the spareribs for 15 minutes and then add kelp.
Step6:It's sweet.
Step7:It's OK to add some onion before you leave the pot.
Step8:The soup is delicious. Salty is palatable.
Step9:The soup is delicious and salty.
Cooking tips:There are skills in making delicious dishes.
