Cooking Steps

1. 

   Step1:1. Catch 3 crucian carp, there are many small ones, take out the internal organs of crucian carp, and clean the

2. 

   Step2:2. Marinate the crucian carp, mix the sauce first (soy sauce + sweet potato powder + chili wine); sprinkle evenly on the fish, marinate for 30 minute

3. 

   Step3:3. Add peanut oil into the pot, heat it up, fry the crucian carp over low heat, and turn it upside down

4. 

   Step4:4. Add ginger, garlic, pepper, water, boil in high heat and then simmer in low heat, and the pot will be ready in about 40 minutes

5. 

   Step5:5. It's really delicious and tender to make a pot with Scallio

6. 

   Step6:Warm reminder - scanning can directly focus on Weixin official account, YQ kitchen needs yo