Cool and low calorie
Step1:Wash shrimp and grab a small amount of starch and egg whit
Step2:Cucumber peeled and sliced with a little sal
Step3:Prepare seasonin
Step4:Add oil and heat up in the pot. Put in the shrimps, and then pour them out. Put in the garlic, and stir fry them slightly. Stir in the melon slices until they are soft. Add sugar, salt and other seasonings. Add in the shrimps, and stir them evenly. Put them out of the pot and put them on the plate
Cooking tips:Salted melon slices will have water. Do not put them in when putting them in; when adding salt, consider that there is already salt in the cucumber. To reduce the amount of salt, you need to master the heat; if you feel in a hurry, I suggest that you put the seasoning on the melon slices according to the amount and stir fry them together; there are skills in making delicious dishes.