Chinese Food
Braised rice with mushroom and chicken wings
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Stewed rice with mushroom and chicken wings. The menu my baby often ordered recently. Recently, I asked him what to eat. Basically, I'll go back to you. Braised rice with mushroom and chicken wings. Ha ha ~ so I'm super easy.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Soak chicken wings for half an hour in advance to remove blood water. Change water for three times in the middle. Cut the cleaned wings in hal
Step3:Add 4 pieces of ginger, a little cooking wine, a little oyster sauce to the cut chicken wings. First, add a base flavor to the chicken wings
Step4:Remove the base of mushroom, wash and dice for standb
Step5:Mix rice and glutinous rice and wash for standb
Step6:Shallot separate the green and the green and finely cut them for us
Step7:Hot oil in the pot. Pour down the scallion and saute it
Step8:Put the marinated chicken wings in the pan and fry until golden on both side
Step9:Pour in diced mushrooms and stir fry until mushrooms are slightly sof
Step10:Season with oyster sauce and a little sal
Step11:Pour in the washed rice and stir wel
Step12:Put the fried ingredients together into the rice cooker. Add the water that just hasn't passed the ingredients. Press the cooking button. A pot of fragrant mushroom and chicken wings stewed rice in 30 minutes will be good.
Step13:Sprinkle the onion before leaving the po
Step14:It's really delicious.
Step15:Finished produc
Cooking tips:1. I like to cook stewed rice with glutinous rice. The cooked rice is glutinous and delicious. 2. The amount of rice is the amount of three in our family. It can be adjusted according to the amount of food we eat. There are skills in making delicious dishes.
