BBQ barbecue ribs

ribs:1kg garlic:3-flap onion:half ketchup:200ml soy sauce:10g fruit vinegar:10g sugar:10g Dijon mustard:10g black pepper:2g salt:2g chili powder:2g olive oil:2T https://cp1.douguo.com/upload/caiku/a/4/0/yuan_a4e0aa95ccd0717d0ca8fadf0d4bedb0.jpeg

BBQ barbecue ribs

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BBQ barbecue ribs

My favorite way to put all the sauce in the oven And it's absolutely delicious.

Cooking Steps

  1. Step1:Today's protagonist. Pork rib

  2. Step2:Ribs washed and boiled in cold wate

  3. Step3:Prepare seasoning when cooking rib

  4. Step4:Chopped garli

  5. Step5:Cut the onion horizontally first. Cut more. Interval 0.5c

  6. Step6:Then cut. See lengthwise. That's how easy it is to chop onions.

  7. Step7:All the ingredients are her

  8. Step8:The ribs are cooked well. Try chopsticks. They can be easily pierced.

  9. Step9:Olive oil in seasonin

  10. Step10:Add onion and garlic. Stir fr

  11. Step11:Stir fry until the onion is yellowish and sof

  12. Step12:Stir fried onion and garlic well mixed with all seasoning

  13. Step13:Clean u

  14. Step14:Put it into the seasoning bowl for soaking Ah Meat is too bi

  15. Step15:Cut i

  16. Step16:Well I overestimated the bowl Can't do the soak

  17. Step17:Or put on a small baking tray

  18. Step18:The seasoning is all over the place. Just soak it like this and wait for it to enter the oven

  19. Step19:Preheat oven 200 degree

  20. Step20:Go straight into the oven for 30 minutes.

  21. Step21:Cut it open and you can eat it.

  22. Step22:Hahaha. This picture tells you that I am absolutely separate

Cooking tips:Mustard can be replaced by yellow mustard. But mustard is more fragrant. So is the fruit vinegar part. Any fruit vinegar can be used for cooking and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook BBQ barbecue ribs

Chinese food recipes

BBQ barbecue ribs recipes

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