Chinese Food
Stir fried King
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Old Wei's friend sent me a lot of local eggs from his own chicken. He said that he would make up for me. Today, he fried them with leek, dried and pickled peppers. They are fragrant, nutritious and delicious.
Cooking ingredients
Cooking Steps
Step1:First of all, we have all the ingredients read
Step2:Knock the eggs into the bowl. Add a little cooking wine. Throw in the salt
Step3:Break up. Spar
Step4:Leek picked and cleane
Step5:Cut into sections. Control the moisture conten
Step6:Take the pickled peppers to the bottom and seeds. Wash them and cut them into shreds
Step7:Let's have a dry rinse. Then open the half piece, as shown in the figure
Step8:Cut into sil
Step9:Cooking po
Step10:When the oil in the pot is seven minutes hot, drop the egg liqui
Step11:Stir fry until the eggs are cake
Step12:Take out for standb
Step13:Add some more cooking oil to the po
Step14:Let the oil in the pot dry when it's seven minutes ho
Step15:Stir fry with small heat until the color of the dried fragrance changes to a little golde
Step16:Pickled peppe
Step17:Turn to medium heat. Stir fry for 30 second
Step18:Lower lee
Step19:Stir fry for 30 second
Step20:Add egg
Step21:Add a little hot wate
Step22:Stir evenl
Step23:Add a little salt. Stir evenl
Step24:Nutritious, healthy and deliciou
Step25:Finished product drawin
Cooking tips:① native eggs can be replaced by ordinary eggs. ② Leek can be replaced by leek. ③ Pickled peppers can be replaced by green peppers. ④ Be sure to heat the boiled water. Don't use cold water. Otherwise, the ingredients will get old and not delicious. ⑤ Leek is easy to cook. Don't fry it, or it won't taste good. There are skills in making delicious dishes.
