Chinese Food
Radish honey water
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I believe that many people have tried to put honey and white radish together to boil and drink. These two kinds of food are common in daily life. Radish honey water is easy to operate and contains a lot of nutrients. It can play a very good health care role, especially the role of moistening the lungs is obvious. It has a good cough stopping function. As white radish and honey have certain lung and kidney tonic effects and can improve the human body's disease resistance, they also have certain curative effect on the elderly patients with chronic bronchitis and cough and phlegm. -
Cooking ingredients
Cooking Steps
Step1:Wash the radish one by one.
Step2:Peel.
Step3:Cut into small pieces.
Step4:Put it into the wall breaker mixing cup. Add 400ml warm boiled water.
Step5:Honey.
Step6:Put the mixing cup on the main machine of the wall breaker, cover it, plug in the power supply, select the fruit and vegetable button, press the start button and wait for two minutes.
Step7:The honey radish juice for relieving cough and resolving phlegm, moistening lung and removing dryness is good.
Cooking tips:1. Radish is a very good food. It can be used to assist in the treatment of many diseases. It can relieve phlegm and cough, tonify kidney yin, clear away heat and reduce fire. Honey has the functions of Tonifying Qi, moistening throat and relieving cough, moistening intestines and defecating, detoxifying, etc. 2. The taste of raw radish juice is a little spicy. It has good anti-inflammatory and bactericidal effect, but it is not suitable for people with deficiency of spleen and stomach. 3. Friends who don't have a wall breaking machine can also put honey in the refrigerator overnight. The next day, add some juice and warm water for brewing and drinking. 4. Cold cough can be steamed with white pepper and ephedra for half an hour, then dried to warm and then mixed with honey for drinking. There are skills in making delicious dishes.
