Tomato and Bacon Spaghetti

spaghetti:80g bacon:4 fruit of the virgin:5 onion:30g ketchup:50g olive oil or butter:1 key sugar:3g salt:2g salt (boiled noodles):a few https://cp1.douguo.com/upload/caiku/3/a/b/yuan_3a16b20ace876682c26922643867c29b.jpeg

Tomato and Bacon Spaghetti

(154791 views)
Tomato and Bacon Spaghetti

Super simple tomato Bacon Spaghetti. You can't miss the spaghetti lovers. The sauce is rich. One mouthful after another. It's delicious to lick the plate. It's not enough to eat a plate. -

Cooking Steps

  1. Step1:Prepare the ingredients you need.

  2. Step2:Add some water to the pot. Boil the water and add pasta. Add a little salt. Cook for about 8 minutes. Remove the pasta after it is cooked.

  3. Step3:Open fire. Pour olive oil or butter into the pot. Stir in chopped bacon, cherry and onion and stir well.

  4. Step4:Pour in the cooked pasta.

  5. Step5:Add sugar and salt and stir well.

  6. Step6:Add tomato sauce. Stir fry for about 4 to 5 minutes.

  7. Step7:When the tomato flavor is strong, the pasta can be wrapped in the sauce.

  8. Step8:Finished drawings.

  9. Step9:Finished drawings.

Cooking tips:You can change olive oil into butter. If you have cheese powder, you can sprinkle a little seasoning before you leave the pot. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Tomato and Bacon Spaghetti

Chinese food recipes

Tomato and Bacon Spaghetti recipes

You may also like

Reviews


Add Review