Chinese Food
Pinctada
(154801 views)
My little friend told me that there is a super popular Pinocchio shell. And then? I also saw this shop when I went to travel with her in other provinces. But we didn't eat it. Because she told me it was only a meat pine cake. After half a year, I want to make some snacks for myself. I think about the pineapple cake. Later, I think about it, I'd better try the small shell. So I bought it online. When the salad sauce and meat pine come back, I haven't got that motivation. When there is one It's raining heavily. When it's cooler, I'll make this small shell of meat pine. I think the success or failure mainly depends on the meat pine and salad dressing. The tools I use now are ACA North America electric appliance's oven, eggbeater, scraper and bowl. In fact, the tools are very simple. The key is to have an oven.
Cooking ingredients
Cooking Steps
Step1:OK. Let's get the materials ready now.
Step2:First mix the milk and oil, then add the egg yolk and mix well, then set aside.
Step3:Protein and 4 drops of white vinegar.
Step4:Then we will send the white sugar. We will add the first white sugar in two times, as shown in the figure.
Step5:The condition in which white sugar is added for the first time and the protein is removed. As shown in the figure above, the remaining white sugar is added.
Step6:The egg beater has a sharp hook when it is lifted. About five to seven minutes.
Step7:Take out the extra yolk batter. Add a third of the protein to the yolk. After mixing, add the remaining protein and continue until no protein can be seen.
Step8:Put the cake paste into the flower mounting bag and squeeze it on the baking tray to record about 12 pieces.
Step9:Preheat the oven for 2 Baidu 5 minutes in advance and then put the cake and paste we need to bake into the middle layer. 12 minutes. Remove and cool.
Step10:Take out one piece of cake and then take out another piece of cake. Put the salad dressing on their overlapped positions and surfaces, and roll on the floss. Then the floss shell is finished.
Cooking tips:Salad dressing. It's not cheap to buy meat floss. Because it's the point. There are skills in making delicious dishes.
