It's very creative to add dried beans to dried beans. It's eaten in a Chinese restaurant in San Francisco. It's recommended to everyone. It's absolutely delicious.
Step1:Ingredients
Step2:Slices of dried herbs, slices of scallion, ginger and garlic, slices of small dried pepper
Step3:Wash and drain the string beans and fry them in the oil pa
Step4:Fry until the skin of the bean is wrinkled and drain the oi
Step5:Stir fry old Ganma's Douchi with oil in the bottom of the pot to make it fragrant. Add in scallion, ginger, garlic slices, small dried peppers and pepper to stir fry for a while
Step6:Fried String beans. Drie
Step7:Stir fry 10g extra soy sauce and 5g sal
Step8:Add 1g monosodium glutamate and stir fry to make the po
Step9:Loading ~ completio
Step10:I had a crooked stomach at the door of San Francisco restauran
Cooking tips:Beans must be fried and uncooked. There are skills to make delicious dishes.