8

salt:2g ginger:moderate amount onion:moderate amount red pepper:1 cooking oil:10g lotus root:200g cilantro:moderate amount green pepper:10 dry red pepper:1 sugar:moderate amount vinegar:moderate amount raw:moderate amount https://cp1.douguo.com/upload/caiku/e/f/e/yuan_ef7e13467134ce9f1b3e51bbf2e7d2de.jpg
8

Cooking Steps

  1. Step1:Cut the scallion, ginger and garlic. Cut the dried red pepper into section

  2. Step2:Hot pot cold oil, stir fry chives, ginger and garlic, turn off the fire, introduce the lotus root slices of drained water, put in Millet pepper, coriander, vinegar, soy sauce, salt, taste, sugar, mix well, and take out

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook 8

Chinese food recipes

8 recipes

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