Homemade pot chicken

quail eggs:200g Doupi:20g meatball:300g chicken:200g chicken liver:100g https://cp1.douguo.com/upload/caiku/1/0/7/yuan_10145a058455fd997cf338e1b2dd8e67.jpg

Homemade pot chicken

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Homemade pot chicken

Xiaozi has eaten a lot of pot chicken from roadside stalls. It's basically all kinds of vegetable dishes. It's good to have a chicken claw and a chicken wing tip. Moreover, the price is not cheap. It's basically 2 yuan a bunch. It takes dozens to eat a seven cent full. Today, let's teach you how to spend 30 yuan to make delicious pot chicken at home. Soup is the secret of pot chicken's good taste. There is no limit to the ingredients of pot chicken. What kind of string do you like? Boil all kinds of ingredients and soak them in the soup. Suck the string full of soup. The red soup slowly slides down the ingredients. The mellow sesame mixed with the spicy chicken soup overflows between the tongues. People can't help but string after string. This time, I'll teach you to make a delicious dish, pot chicken. It's easy to learn and eat. Of course, it's also necessary to make the dish with ice beer as standard. It's a well-known old brand for you to make Anli Yanjing U8 ~ Yanjing. The latest new product not only has low content of acetaldehyde, but also imports hops

Cooking Steps

  1. Step1:Prepare bamboo sticks and all kinds of food you lik

  2. Step2:Slice and cut all the ingredients for us

  3. Step3:Take a big pot, boil it, add a little salt, and then boil all the ingredient

  4. Step4:Take another pot of meat and vegetables, add cooking wine, scallion and ginger, boil them, blanch the bleeding foam, boil them and take out

  5. Step5:Cook all the ingredients out for us

  6. Step6:String all the materials with bamboo sticks. You can prepare whatever you want

  7. Step7:Heat the pot and pour in the oil. Stir fry the onion, ginger, garlic, pepper, pepper and pepper. Add 2 tablespoons of bean paste and stir fry the red oil

  8. Step8:Pour in half pot chicken soup. Add 1 scoop chicken essence, 1 scoop salt, 1 scoop sugar, 1 scoop five powder, 1 scoop soy sauce, 1 scoop oyster sauce, 1 scoop chili oil and cook for 3 minutes. Remove the spices and throw them away

  9. Step9:At this time, you can taste the soup. It's saltier than the soup you usually drink. The dishes can taste it. Pour the hot pot ingredients into another pot. The soup is cold and sprinkled with white sesame seeds

  10. Step10:Put in all kinds of ingredients and soak for half an hour or more. Wait for the taste to enter.

  11. Step11:Let's eat. It's fragrant. It's appetizing. Enough at a time.

  12. Step12:Cook the ingredients in advance and soak them in red oil. The string full of soup is warm and delicious. You can easily make it at home. Enough at a time.

  13. Step13:Meat and vegetable match. Spicy and delicious. You can't stop eating

  14. Step14:A full pot of chicken with iced beer is the best match for the dog days.

Cooking tips:1. if there are chicken skin, pig skin or crowns, chicken feet and the like in the ingredients, put them in the refrigerator for half an hour. The taste is crisper and better. 2. You must wait for the soup to cool before you put it into the dish. Otherwise, it will spoil easily. 3. It is better to boil the bamboo stick with light salt water before wearing it to ensure the sterilization and hygiene. 4. I've learned how to eat and drink. Next, I'll get the main beer) Yanjing U8 will stock it up for a try. It's suitable for dinner party, Wine Bureau and family meals. After drinking, I can't get drunk and healthy without adding materials. Maybe it's the health black technology in beer. And the easy-to-use bottle cap design is full of details Ah. Buy it and taste it quickly - there are skills in making delicious dishes.

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Homemade pot chicken recipes

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