Stir fried shredded pork with cowpea recipe-Chinese Food-best chinese food recipes-cooking food

Stir fried shredded pork with cowpea

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Cooking ingredients

cowpea:200g

tenderloin:150g

garlic:2 flaps

scallion and ginger:moderate amount

raw:one teaspoon

cooking wine:two spoons

salt:small half key

starch:1 teaspoon

Cooking Steps

Step1:Cut pork tenderloin and marinate with cooking wine and starch. It's best to cut the meat in a half frozen state.

Step2:Wash the cowpeas and cut them into pieces.

Step3:Stir fry the meat in the oil.

Step4:I'll have shredded ginger with scallion.

Step5:Extra.

Step6:Stir fry the cowpeas.

Step7:Season with salt.

Step8:Stew with a little water until cooked. If the bean vegetables are not easy to be cooked, you can add some water. If they are not ripe, they are easy to be poisoned.