There's half a piece of ham left in making [frog Mini oatmeal hamburger]. In order to eat fresh, I use cowpeas (beans) to match it. Speaking of this dish, I haven't done it for many years. Usually, I eat less ham. This dish reminds me of my youth. I often eat ham when I was a child. Ham is a very good material. At that time, I was in the first grade of junior high school. One day, my classmate didn't have lunch. I invited her to my home to have lunch and then go to school together. I remember that it was the first time I made lunch for my old classmate. I made two dishes in all. One of them was this fried cowpea with ham. She was full of praise at that time. She always said how to make the food so delicious. My meal has been small. She has eaten a big plate. At that time, I didn't have much feeling. I just thought that cooking was a very easy thing. Watching my mother do it unconsciously, I would cook and cook. At that time, I cooked lunch. My parents went to work far away from home at noon. So I was in grade five of primary school
Step1:Cut the ham into strips. Arrange the peas into short pieces to fry.
Step2:Put the hot oil in the hot pot into the garlic slices, stir fry them in the ham, stir fry them over the fire, then add in the white wine and sugar, stir fry them for 10 minutes, then put them out or push them aside.
Step3:The amount of cowpeas is not much this time. I didn't stir fry the beans in the pan. Put the beans in the pan and stir fry them in high heat. Add salt and water. Stir quickly until the beans are cooked, then turn off the heat and install the pan.
Step4:Finished product drawin
Step5:Recent photos of finished product
Step6:Finished product drawin
Cooking tips:Ham can be cut into larger strips. It feels like meat. If you have a lot of beans, you need to fry the meat and cowpeas separately and then mix them. There are skills in making delicious dishes.