Cooking Steps

1. 

   Step1:Remove seeds from watermelon. Cut into small piece

2. 

   Step2:Put the watermelon meat in Changdi portable fruit juice machine (leave a few pieces for decoration). This juicer is rechargeable. It can be fully charged in less than an hour. It can extract juice 10 times in one charge. It is very suitable for home use.

3. 

   Step3:Pour drinking water and sugar into the blender, to

4. 

   Step4:Close the lid of Changdi portable juice machine. When the green indicator light is on, it means that our lid has been tightened. This function can make our operation safer. Double click to start the blender. You can squeeze the juice in 30 seconds. It's very quiet.

5. 

   Step5:You can see that the juice extracted from Changdi portable juice machine is very delicate. Here we need to take a sieve. Remove the foam from the juice.

6. 

   Step6:Put the fish glue powder into a little drinking water and mix it into a past

7. 

   Step7:Heat the watermelon juice over low heat until it is almost boiling (no need to boil). Turn off the heat and wait until the juice is not so hot, then pour the gelatine powder into the pot and stir until it is completely melted. (if the liquid temperature is too high, it will affect the gelation of fish powder

8. 

   Step8:Pour watermelon juice into a pudding cup. Cool and refrigerate for 3 hours. Let it solidif

9. 

   Step9:The frozen watermelon pudding can be decorated with watermelon and mint leaves.