Chinese Food
The most classic home dish. Scrambled egg with tomato
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Scrambled egg with tomato is the most classic home dish. It's also a dish that my mother often makes. This time, milk was specially added into the egg liquid. It's super tender and smooth.
Cooking ingredients
Cooking Steps
Step1:Put 3 eggs into a small bowl. Add 3 tablespoons of mil
Step2:Cut the tomato twice. Put it in boiling water and scald it for a while. Peel and cut into small pieces for use
Step3:Egg brea
Step4:Put oil in the pot. Heat u
Step5:Pour in the broken egg mixtur
Step6:Quick stir fry and agglomerat
Step7:Ready for us
Step8:Leave a small amount of oil in the pan. Pour in the tomato and stir fry
Step9:Pour in tomato sauce and continue to stir fr
Step10:Pour in egg
Step11:Continue to stir fry evenly. Add a little salt to tast
Step12:Sprinkle scallion on the surface to make a po
Step13:Home style scrambled egg with tomato. It's more tender and smooth with milk.
Step14:One more bowl for dinner.
Cooking tips:There are skills in making delicious dishes.
