Chinese Food
Stewed chicken leg rice with rabbit
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When I have a child, my brain is open. Haha ~ I try my best to make food for him every day. Today, I made this chicken leg of rabbit to cook rice. I'm very happy. Looking at this meal, I say I'm reluctant to eat it. But I can't resist the temptation to say to myself. Eat it. I'm hungry if I don't eat it. I have a simple meal, including vegetables, eggs, meat and nutrition fast line.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:First, clean the rice. Put it on the basket. Put the basket back into the WanMu elevating pot. Add pure water. Do not pass the basket.
Step3:Turn on the button of desweetened rice . Select the soft and hard rice according to your taste. It is soft, moderate and hard. Whatever you choose. My choice is moderate. When the cooking mode is over, the whistle will sound and return to the standby mode. At this time, keep the temperature for 5 minutes and then power off.
Step4:Rice without sugar. Delicious and nutritious. Protect your family's health.
Step5:Deal with the chicken leg. Cut the meat with a knife at the root of the chicken leg. Cut a knife in the middle of the chicken leg.
Step6:Just take the bones off the chicken legs. Finish in turn.
Step7:Cut the broccoli into small pieces. Peel and cut the ginger and garlic. Cut the chili into sections.
Step8:Blanch the broccoli. Add 2G salt. Add water to the pot and bring to a boil. Add broccoli. Bring to a boil for 1 minute and remove.
Step9:Blanch the boneless chicken leg meat. Put it in cold water. Boil for 2 minutes and remove. Rinse with cold water. (you can also choose not to blanch. According to your preference, add seasoning directly and marinate for 30 minutes.
Step10:In a frying pan, add the chicken leg meat and fry over low heat until both sides are yellowish.
Step11:Add chopped ginger, garlic, oyster sauce and soy sauce.
Step12:Add salt and thirteen spices to your taste.
Step13:Finally add honey. Cover and simmer for 15 minutes.
Step14:When the chicken legs are cooked, heat them to collect the juice.
Step15:The rice uses the mold to press out the little rabbit. Make eyes, nose, mouth and cheek with a little ketchup. Cut the chicken leg into pieces and set the plate. Put on the broccoli. Sprinkle the cooked white sesame and red pepper sections to enjoy.
Step16:Cut the cooked quail's eggs. Put them under the ears and half on the hind legs.
Step17:It's a lovely dish, with rice, vegetables, eggs, meat and nutrition express.
Cooking tips:First, cook the rice. Otherwise, the chicken legs are cooked. The rice is not cooked yet. You can also choose to remove the bones of the chicken legs and add the seasoning directly to marinate for 30 minutes. According to your personal habits. The sauce can be adjusted in a small bowl. If the chicken leg is fry, pour it into the pot once again. There are skills in making delicious dishes.
