Cooking Steps

1. 

   Step1:Wash the chicken and put it in cold water. Remove the chicken after boilin

2. 

   Step2:Open the coconut. Put the coconut water in the pot for later use

3. 

   Step3:The way I open coconuts is to throw things like losing my temper. Falling. The shell naturally scares me. It only takes a minute for the shell and meat to separate. Ha h

4. 

   Step4:Coconut slice

5. 

   Step5:Tricholoma matsutake washed and slice

6. 

   Step6:Put coconut water, clear water, and all ingredients in the pot. Turn the water to medium heat and simmer for 2 hours, then you can drink it. The sweet and rich Coconut Chicken Soup with matsutake is ready.