Chinese Food
Fried mushroom with black pepper and bacon
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Simple, quick and delicious. How can you not love Kwai?
Cooking ingredients
Cooking Steps
Step1:Wash the ingredients.
Step2:Slice bacon, Tricholoma, carrot and green pepper.
Step3:In a non stick pot, heat up and add some olive oil. Add bacon and fry over high heat. Dish out and set aside.
Step4:Add Tricholoma mushroom and stir fry until it's broken. Add carrot and green pepper. Add a spoon of soy sauce and stir fry.
Step5:Add 1g salt, a little sugar to improve the taste, and finally add black pepper to tast
Step6:Take it out and eat i
Cooking tips:1. Because bacon is salty. There is no need to add more salt. Besides, eating less salt can also prevent high blood pressure. Start young. 2. Tricholoma is more oil-absorbing. You can add a little more oil. Otherwise, the taste will be dry. Don't ask me how I know (~ o ￣;) 3. You can use other vegetable oil without olive oil. But don't use meat oil. Meat oil contains a high proportion of saturated fat, which is not conducive to cardiovascular health. You should reduce your intake and cook delicious dishes.
