Chinese Food

Cooking Steps

1. 

   Step1:After oil method kneading. Fermentatio

2. 

   Step2:8 copie

3. 

   Step3:Circl

4. 

   Step4:Add red bean

5. 

   Step5:Use tiger's mouth. Ferment agai

6. 

   Step6:Coat the surface with egg yolk liquid. Sprinkle sesame seeds. Preheat the oven 180 degree

7. 

   Step7:180 ° for 40 minutes. Finally, see if the color needs to be covere

8. 

   Step8:Packed. The best match for autumn tou