Chinese Food
Roasted bean curd
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When eating barbecue, roasted beans are one of the most frequently ordered roasted vegetables. This kind of bean. Our name is gluten free bean. The meat is very tender. It has no tendons. It's easy to ripen and taste. Do it at home today.
Cooking ingredients
Cooking Steps
Step1:Clean the gluten free beans and cut into small pieces.
Step2:Use toothpicks to thread the beans in one direction. Three in a string.
Step3:Put tin paper on the baking tray and beans on it. Oil the beans on both sides.
Step4:Brush the barbecue sauce.
Step5:Preheat the oven 180 degrees. Heat up and down for 10 minutes.
Step6:After 10 minutes, bake until the beans are dehydrated and the skin is dry.
Step7:Turn the beans inside out. Brush the barbecue sauce again. Keep roasting for 3 minutes.
Step8:Bake both sides. Take out. Sprinkle pepper, salt and cumin seeds while hot.
Step9:Let's eat.
Cooking tips:Beans can be worn without toothpicks. Spread it directly on the baking tray. The seasoning is added according to your own taste. There are skills in making delicious dishes.
