Chinese Food

Cooking Steps

1. 

   Step1:First wash the chicken breast. Remove the fat.

2. 

   Step2:And from the middle.

3. 

   Step3:Cut into small pieces. The size can be based on personal preference.

4. 

   Step4:Put the diced chicken into the utensil. Add the shredded ginger, scallion and cooking wine and mix well.

5. 

   Step5:Add in the raw sauce. Orleans barbecue. Mix well. Marinate for 30 minutes.

6. 

   Step6:Prepare the eggs, flour and instant noodles and crush them.

7. 

   Step7:Put the marinated chicken breast into the flour utensil. Coat it with flour.

8. 

   Step8:Soak in the egg for another 30 seconds.

9. 

   Step9:Finally, put it into the crushed instant noodles and wrap them evenly.

10. 

    Step10:Finish in turn. When wrapping the instant noodles, you can press them with your palm to make them stick more firmly.

11. 

    Step11:Start the oil pan. When the oil temperature is 70% hot, add the chicken pie with Turkey noodles. Fry for 34 minutes.

12. 

    Step12:Just fry two golden yellow sides and fish them out.

13. 

    Step13:Pour oil on the oiled paper.

14. 

    Step14:It's crispy outside and tender inside. It's really delicious.

15. 

    Step15:Instant noodles are so delicious.