Chinese Food

Cooking Steps

1. 

   Step1:This kind of dried kelp silk is used. It has a lot of expansion after foaming. Don't control too much.

2. 

   Step2:Wash and boil for about 5 minutes after soaking for 2 hours.

3. 

   Step3:Drain and add garlic.

4. 

   Step4:Coriander.

5. 

   Step5:Raw.

6. 

   Step6:Rice vinegar.

7. 

   Step7:Sesame oil.

8. 

   Step8:Salt, sugar and MSG.

9. 

   Step9:Mix the chopped pepper sauce well.

10. 

    Step10:Finished product drawin

11. 

    Step11:Finished product drawin