Cooking Steps

1. 

   Step1:(1) Wash the Yellow spicy dice, cut off the impurities from under the neck, oil and drain.

2. 

   Step2:Cut garlic, ginger and pickled peppers for us

3. 

   Step3:Pickled peppers, yellow peppers, yellow peppers, raw materials, 500g seasoning, 50g garlic powder, 10g ginger, 10g scallion, 5g scallion, chili noodles, 5g pepper noodles, pickled peppers, Douban sauce, salt, cooking wine, monosodium glutamate, sugar and vinegar. Method - (1) wash the yellow and spicy dice, cut off the impurities from under the neck, and drain. (2) Stir fry ginger, scallion and garlic. Add pickled peppers, chili noodles and cooking wine. Add water and stir. Remove the dregs. (3) Add salt, monosodium glutamate, sugar, vinegar and cook.

4. 

   Step4:(4) after cooking for 35 minutes, serve with coriander and pepper noodles.