Kwai Chung, according to the recipes of many netizens, is simple and super delicious. It can be eaten in ten minutes.
Step1:This step can be prepared in advance, and more can be done. It can be cooked for a long time with streaky pork, cooking wine and ginger slice
Step2:Take out the cold water and slice it. If it's left, freeze it for next use
Step3:Cut the ginger and garlic into pieces, the more broken the bette
Step4:Slice the chili and shallot with the oblique knife, slice the millet with the spicy sauce, and chop the small pieces for standb
Step5:Stir fry the meat in the hot pot until it's ready to eat. I'll pour out the oil if I want to eat it dry
Step6:Leave some oil, put in the ginger and garlic, stir fry and wrap them on the surface of the meat, stir fry Pixian bean paste evenly, stir fry the side dishes evenly, turn off the heat, stir fry the soy sauce evenly and get out of the po
Cooking tips:There are skills in making delicious dishes.