Chinese Food
Why is the hotel's corn juice so good? Add more home-made fragrant corn juice
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The corn juice in the restaurant outside is very delicious, but it's expensive. It's about thirty-one or forty-one bars. Today, I'd like to share a kind of fragrant corn juice. It's easy to make at home. It tastes fragrant and smooth. Remember to take the most important step.
Cooking ingredients
Cooking Steps
Step1:The sweet corn is cooked one by one.
Step2:One by one. Here's a trick. Peel a row first. The rest is easy to peel.
Step3:Put in the blender. Add milk and water.
Step4:Here's the key point. Add a spoon of steamed rice. This is the key to the rich and smooth taste of corn juice.
Step5:The beaten corn juice is sifted into the pot.
Step6:Turn on the heat. Add the sugar. Stir until the sugar melts. Turn off the heat.
Step7:The delicious corn juice is ready. You can have a glass, too.
Cooking tips:If you don't like milk, you can also replace it with equal proportion of water. White sugar can be increased or decreased according to your preference. There are skills in making delicious dishes.
