Chinese Food
Hot and sour chicken feet
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Hot and sour chicken feet without bone
Cooking ingredients
Cooking Steps
Step1:Remove fingernails from chicken feet. Cool down. Boil for six to seven minutes. Remove and wash. Soak in cold water for half an hour. Or refrigerate for two hours. Then remove bones. Mix all the above ingredients with chicken feet. Refrigerate for two hours and then eat them. Add ingredients according to your own taste.
Cooking tips:There are skills in making delicious dishes.
