Step1:Clean the yellow croaker. Put it in the basin and marinate it with cooking wine and salt for half an hour. Put it in the plate. Put ginger slices and scallions in it. Wait for the water in the pot to boil and steam for ten minutes. Then put it in the pan for two minutes. Take it out and pour out the steamed water. Then pour in the steamed fish and soy sauce. Put the scallion shreds in the pan and heat the oil and pour it on it.
Cooking tips:There are skills in making delicious dishes.