Chinese Food

Cooking Steps

1. 

   Step1:Wash and kill the yellow croaker. Add salt, onion, ginger, garlic, fresh pepper, pepper oil, monosodium glutamate, marinate for 24 hour

2. 

   Step2:Take out the fish and remove the marinade such as onion, ginger and garlic. Pat the fish with dried raw meal. It's not easy to have too much powder if it's right.

3. 

   Step3:Shredded ginger. Dry it with proper amount of frying. Leave the oil for later use

4. 

   Step4:Cut the onion into sections and place it on the bottom of the plat

5. 

   Step5:The pan is hot. Fry the fish in the oil with ginger. It's golden on both sides

6. 

   Step6:Finished produc