In order to satisfy a primary school student's gradually picky stomach, the mother is also racking her brains to enrich the daily dishes. It's a cold winter morning. It's a good idea to have a bowl of noodles with tomato and beef brisket.
Step1:Recently, the second senior brother's price has increased. It also affects the price of beef. He bought a Jin and a half of brisket for 60 yuan. It's so much more than before. It's nearly 10 yuan more expensive
Step2:Soak the bleeding water one hour in advanc
Step3:Put cold water into cooking wine, ginger slices and beef soaked in bloody water. Blanch the water. After the pot is opened, remove the floating powder and take it out for cleaning and water control
Step4:Put the cold oil in the hot pot into the crystal sugar. Boil the big bubbles on the medium and small fire. Boil the small bubbles on the small fire until they are thick, which is the good sugar color
Step5:Green onion and ginger i
Step6:Put the bean paste in and stir fry it a little, then pour in the beef. Take a tablespoon raw
Step7:Put in the peeled tomato. Stir for a whil
Step8:Add enough hot water, two teaspoons salt, and cook for about 15 minute
Step9:Pour it into the braise. The water must be enough. I make an appointment at ten o'clock to work five hours later. It's almost three o'clock to six three o'clock in the evening. The beef has crumbled
Step10:Get up early and cook noodles. Scoop them out and pour them with beef and soup. Then you can eat them
Step11:Enjoy the big beef noodles. It's enough
Cooking tips:There must be more water. Take out the noodles. Pour the soup directly. It's delicious. There are skills for cooking.