Braised mushrooms with green shoots

bamboo shoots:half Tricholoma:ten garlic slices:a few salt:a few raw:small amount pepper:a few water:a few https://cp1.douguo.com/upload/caiku/c/5/e/yuan_c564f658d6752c7c44db4bbb6d2aef1e.jpeg

Braised mushrooms with green shoots

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Braised mushrooms with green shoots

Cooking Steps

  1. Step1:Cut mushroom into four pieces, green shoots into hob pieces, garlic slice

  2. Step2:Heat the oil and put it into the garlic skin. Then add Tricholoma mushroom with a little yellow colo

  3. Step3:Down into Tricholom

  4. Step4:Stir fry a littl

  5. Step5:Bamboo shoots and sal

  6. Step6:Stir fry for a while. Pour in the boiling water. How can the stew be a little water? Add some raw sauce and some color

  7. Step7:The soup's almost a little pepper

  8. Step8:Out of the pot simple and nutritiou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised mushrooms with green shoots

Chinese food recipes

Braised mushrooms with green shoots recipes

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