Chinese Food
Fried eggs with shrimp and soy
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Have a good breakfast. The ingredients should be well matched. The nutrition is more comprehensive and rich. Among them, eggs are standard for breakfast. Eggs are good and cheap ingredients. They can't be broken in the refrigerator. It's very convenient to boil and fry eggs every morning.
Cooking ingredients
Cooking Steps
Step1:——[fried eggs with shrimp and peas] -
Step2:[material] - 23 eggs, 100g shrimp, proper amount of soy beans, proper amount of oil and proper amount of sal
Step3:[production steps] - 1. First boil the green beans in water. Turn off the fire after the green beans are cooked. Put in the shrimps. Take about 10 seconds to get them out. Beat up the eggs with a little salt.
Step4:2. Brush oil in the frying pan. Choose low-grade heating. Pour in the egg liquid. Children dare to operate a lot of gas stoves at home. They use Daewoo multi-functional pot. This couple's plate of children's fried eggs likes to use. The heat is easy to grasp. The operation is more convenient. It's very suitable for novices.
Step5:3. After pouring the egg liquid, put in the shrimp and the peas. Choose low-level fire power because the shrimp and the peas are put in the back. In this way, the egg liquid will not solidify too fast. The shrimp and the peas can be embedded in the egg cake.
Step6:4. Put the materials in place and you can choose the middle firepower. Cover it and simmer for a while. It's quick to cook. Open it if you're not sure it's ripe. Fried shrimp and pea eggs can also be added with their own favorite sauce. My daughter's favorite tomato sauce. Another bowl of porridge. Nutritional breakfast is finished.
Cooking tips:There are skills in making delicious dishes.
