Cooking Steps

1. 

   Step1:Remove the mouth and beard of shrimp. Remove the shrimp line. Marinate with seasoning wine for 10 minute

2. 

   Step2:Mix sauce, 1 scoop soy sauce, 1 / 2 scoop oyster sauce, proper amount of sugar and starch, add 2 scoops of water, stir wel

3. 

   Step3:Pour oil into the pot. Add ginger and garlic to stir fry. Put the marinated shrimp into the pot. Fry the shrimp oil

4. 

   Step4:Pour in the sauce. Add 2 dried peppers. Heat to collect the sauce. Close to the end and start cooking