Step1:Prepare material
Step2:Take out 30g of pudding powde
Step3:Add some white suga
Step4:Melt the pudding powder and sugar in boiling wate
Step5:Melt wel
Step6:Pour the pudding into the mol
Step7:Refrigerate for more than 2 hour
Cooking tips:White sugar increases with your taste. If you like fruit, you can cut it into small pieces and add it to it. The taste is better. There are skills in making delicious dishes.