Chinese Food
Fried chicken giblets with mustard head
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Treatment of chicken feet - blanch the gizzards to remove the fishy smell. Wash chicken gizzards and cut into pieces. Enough water in the pot. Heat. When the water boils, put the chicken gizzards into the pot. Boil chicken gizzards in high heat for 13 minutes. Remove the gizzards with a hedge. Put them under the tap. Turn on the running water. Rinse with cold water. Control the water. The fishy smell can be removed.
Cooking ingredients
Cooking Steps
Step1:Prepare some chicken giblets and a mustard hea
Step2:Peel the mustard head and cut it into small piece
Step3:Take the ACA multi-functional pot, boil a pot of hot water, put the mustard head into the pot after boilin
Step4:Cover and cook for about 2 minutes. Remove and control the moistur
Step5:Pour out the water. Then put in the right amount of oil. After the oil is hot, add in the chicken giblets and fry
Step6:Then pour in the mustard head and stir fry together. Add some water and some salt and cook for about 3 minutes, then the pot will come out
Cooking tips:There are skills in making delicious dishes.
