Chinese Food

Cooking Steps

1. 

   Step1:Soak glutinous rice, peanuts and lotus seeds in water.

2. 

   Step2:Prepare red bean sand, red dates, raisins, chestnuts, walnuts, dates and other materials. Remove the core of red jujube, cut into four pieces, and slice the jujube lengthways.

3. 

   Step3:Peanuts, lotus seeds on steamer for 30 minute

4. 

   Step4:Steam the soaked glutinous rice in a steamer for 30 minutes until it is cooke

5. 

   Step5:Steamed glutinous rice mixed with sugar while ho

6. 

   Step6:Take a bowl. Put a layer of oil on it first. Make a pattern according to your preference.

7. 

   Step7:First serve glutinous ric

8. 

   Step8:Add red bean past

9. 

   Step9:Put a circle of peanuts around. Spread chestnuts in the middle. Walnut peanut

10. 

    Step10:Sprinkle with sweet osmanthu

11. 

    Step11:Spread glutinous rice on to

12. 

    Step12:Put the arranged Babao rice into the steamer and steam for 20 minute

13. 

    Step13:Steamed rice with eight treasures on the plate. Don