Chinese Food
Stir fried pork tripe (with tips for cleaning pork tripe)
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Pork tripe contains protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron, etc. it has the effect of tonifying deficiency and strengthening the spleen and stomach. It contains a large number of calcium, potassium, sodium, magnesium, iron and other elements as well as vitamin A, vitamin E, protein, fat and other components. It has the effect of tonifying deficiency and strengthening the spleen and stomach. It is suitable for those with deficiency of Qi and blood and weak body. Make a pork tripe in winter to keep your stomach warm-
Cooking ingredients
Cooking Steps
Step1:It's important to wash pork tripe. First wash it inside and outside. Put salt in it. Rub it inside and outside until it's washed.
Step2:After washing with salt, put in alkali for half an hour.
Step3:Put ginger slices and scallion slices in the casserol
Step4:Put the pork tripe in the water and simmer for three hours.
Step5:Cooked pork tripe is very tender. Cut it into long strips for standb
Step6:Heat oil in a hot pot and add onion, ginger and garlic. Stir fry pepper over high heat
Step7:Add cooking wine, sugar and pork tripe to stir fr
Step8:Stir fried with green peppers and soy sauc
Step9:Put in the coriander before you leave the pot. Salt will do
Step10:Ding Ding is out of the pot. Have you learned it? Remember to hand in your homewor
Cooking tips:There are skills in making delicious dishes.
