Chinese Food
Fried chicken with pepper
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Tian Ji is better than chicken because of its tender meat. The field chicken is rich in protein, sugar, water and a small amount of fat. The meat is delicious. Now most of the field chicken are cultured artificially. There are many ways to do it. Steamed, braised, peanuts cooked, grouse, etc.. Fried chicken with pepper. I hope you like it..
Cooking ingredients
Cooking Steps
Step1:Auxiliary material cleanin
Step2:Wash and drain the field chicke
Step3:Auxiliary material cutting block preparatio
Step4:Chicken chop. Oyster sauce. Sugar. Salt. Sprinkle. A little. Marinate for five minutes.. Spar
Step5:Hot pot, hot oil, small heat, fragrant, ginger, garlic, onion, red pepper.. Pepper..
Step6:Put in the pickled chicken. Stir fry it in high heat. When the chicken is mature, add soy sauce, cooking wine, chicken essence, stir fry and color evenly. Add a little oil along the edge of the pot to fill the plate... OK
Step7:Loading.
Step8:Loading.
Cooking tips:The chicken meat must be heated until it is well cooked before eating... There are skills in making delicious dishes.
