Chinese Food
Stir fried bullfrog
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I have always loved the delicacy of bullfrogs. All kinds of practices are great love. The meat of bullfrog is delicate and tender, with minced peppers and millet peppers. It's delicious and suitable for rice wine.
Cooking ingredients
Cooking Steps
Step1:Wash and chop bullfrogs into small pieces. Marinate with salt and rice wine for 15 minutes.
Step2:Prepare scallion, sliced garlic, shredded ginger, fresh millet and peppers, and cut them into 10 piece
Step3:Homemade chopped peppers (available on Taobao
Step4:Add garlic, ginger and scallion to the oil pot and stir fry them in tur
Step5:Add chopped pepper and millet pepper and stir fr
Step6:Add in bullfrog and stir fry. Add in some soy sauce and sugar. Stir fry and start cooking.
Step7:Well done, isn't it a good meal. Very spicy (≥ ≤
Cooking tips:There are skills in making delicious dishes.
