Cooking Steps

1. 

   Step1:Cut the tilapia into small pieces. The size is the same. Add ginger, scallion. Sprinkle pepper, soy sauce, salt. Marinate for 20 minute

2. 

   Step2:Steam over high heat for eight minutes, then remove the cooked scallion. Where to leave the ginger? Remove the steamed water. Steam over high heat with peanut oil for five minutes

3. 

   Step3:Take it out. Pour the peanut oil in the small dish into the bowl. Then sprinkle with scallion. Put the juice and peanut oil into the pot and cook. Add chopped garlic, ginger and soy sauce into the pot and pour them on the fish's surface after cooking. Complet